Honeymoon Desserts
Ingredients:
- Crushed ice
- 1 measure Apple juice
- 4 tbsp fresh Lime juice
- 1 measure Orange juice
- Cocktail Cherry, to decorate
- 1 measure Maple syrup or clear Honey
Method:
- Put some crushed ice in a cocktail shaker and add the maple syrup or honey, lime juice, orange juice and apple juice.
- Shake well then strain into a chilled cocktail glass.
- Decorate with a cherry on a cocktail stick.
Tip: Dry Ice (frozen CO2 not very cold water ice) is fun to use sometimes, but don't use it with carbonated beverages.
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